All-Day Brunch
Made with fresh ingredients on croissants made every morning
Tartines
We use sliced baguettes that are hand-made in house to create these delicious breakfast toasts.
Salmon Tartine
Smoked Salmon with cream cheese, cucumber, and balsamic glaze, topped with micro greens on a slice of toasted baguette
Fish
Blueberry Tartine
Whipped ricotta on a slice of toasted baguette, topped with a fresh blueberry compote, almonds and a honey drizzle
Vegetarian
Avocado Tartine
Mashed avocado on a slice of toasted baguette, topped with everything seasoning, chili flakes and micro greens.
Vegan
Brunch Sandwiches
Offered on fresh, flaky, house-made croissants - these breakfast sandwiches are like nothing you've had before.
Morning Melt
Brie cheese melted, bacon and apricot jam on croissant
The Southwestern Sunrise
Avocado, pesto, egg, chili sauce, and arugula on a croissant
Vegetarian
The Breakfast Club
Your choice of ham or bacon, with egg, gruyere cheese, and jalapeño jelly on croissant