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All-Day Brunch

Made with fresh ingredients on croissants made every morning

Tartines

We use sliced baguettes that are hand-made in house to create these delicious breakfast toasts.

Salmon Tartine

Smoked Salmon with cream cheese, cucumber, and balsamic glaze, topped with micro greens on a slice of toasted baguette

Fish

Blueberry Tartine

Whipped ricotta on a slice of toasted baguette, topped with a fresh blueberry compote, almonds and a honey drizzle

Vegetarian

Avocado Tartine

Mashed avocado on a slice of toasted baguette, topped with everything seasoning, chili flakes and micro greens.

Vegan
Brunch Sandwiches

Offered on fresh, flaky, house-made croissants - these breakfast sandwiches are like nothing you've had before.

Morning Melt

Brie cheese melted, bacon and apricot jam on croissant

The Southwestern Sunrise

Avocado, pesto, egg, chili sauce, and arugula on a croissant

Vegetarian

The Breakfast Club

Your choice of ham or bacon, with egg, gruyere cheese, and jalapeño jelly on croissant

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